March 31st, 2011

tattoo ideas for pastry chef?

I am going to be a pastry chef in the future (and this is not just I wanna be… i am on the road to it and know i will be awesome at it lol) and was having fun today thinking about what tattoo would be funny/appropriate to represent being a pastry chef?

I am brainstorming up a list of my own but random input from people like you is always interesting lol.

This would go on my forearm potentially. Upper arm at least.

And by pastry chef I mean I wanna do the ‘fancy’ stuff not just wedding cakes.

aka stuff like this http://www.timelessweddingvenues.com/ist2_1652842_fancy_raspberry_pastry.gif

http://www.eilatbakery.com/images/29_Fancy_Pastry_0072.jpg

http://www.notterschool.com/gallery/sugar_fantasy.jpg

anyway. cupcake is on the list but it seems like a lot of girls have one lol

March 31st, 2011

I have terrible morning sickness, and the ONLY thing I can keep down is fruit. What can I do?

I took home pregnancy tests after I kept feeling horrible and wasn’t able to eat, and have also gone to the doctor to get a professional test too. With my last "period" (not really a period, more like just spotting) the woman told me that I was not far enough to hook up to an ultrasound machine, and that I would have to wait a few more weeks. She did admit that with my symptoms and everything I told her I had to be further along, but just suggested that I wait it out. I don’t have my first ultrasound for another week or so, and I’ve been looking up all sorts of things talking about how the baby could have serious birth defects if it does not receive the necessary nutrients in the early days. I like oranges, plums work, and some pears too. I was once able to keep down a plain baked potato with just a little salt and pepper, but I tried that again and it didn’t stay down the second time. I weighed myself, and I lost 7lbs in a week due to the "morning" sickness alone. I’m very scared that something could be wrong with my baby, and I think waiting this long to have an ultrasound could be harming it more.

March 30th, 2011

In America, on average how much does a pastry chef make?

by admin | Posted in Restaurant Kitchen | 6 Comments » |
March 30th, 2011

I need answers. Is this a bad or embarrassing thing? What do you think?

Please read first before answering…

First off, I want to warn you this is long cause I’m not good at writing the gist. This is what happened to me this day at the university exactly so that you could understand it well. I hope… Well, I didn’t finish it. I didn’t write the ending part but I think you’ll get my point with just those. Please I need help. I feel so counfused. I don’t know what to do. And because of that I feel stressed and depressed. My heart is beating fast out of slight anger, embarrassment, confusion… Thank you in advance! Every advice would be gladly appreciated… God bless! <3

Me and 2 friends went for a theatrical audition in our university. We are first year college. They told us to fill up a form. In the paper they asked us, "Why do you want to join?" I wrote: So that I can develop my skillsm and have incentives. "What are your hobbies?" I wrote: singing, baking, swimming, and photography. (I can’t write more cause I was in a hurry because it’s 5pm and I need to get home early.)

At the interview and audition, Sir asked me "How did you know there’s an audition?" I said "Through the papers posted on the wall."
"Why do you want to join? What do you mean by incentives? Financially? Why? Is it because you want scholarship?" Then I said, " No sir, because for grades. I want plus points to add."

But still he didn’t get my answer he asked me again a similar question, "Is this incentive for free tuition? Do you need scholarship? Cause you know what… Yes, we were thinking of giving scholarship for this theatre. But it is still vague…" <— And I can’t exactly remember the "vague" part. I don’t even know if he’s talking about me as vague or the tuition subject is vague. I searched the menaing of "vague" which means not clearly expressed. And I answered him, "No sir, I mean because teachers told me that there will be plus grades or incentives if we join up activities. In subjects, plus points. Plus points." He then said: "Oh, plus points… In…"

I’m so irritated because what’s so "vague" about what i wrote or said?? Did I wrote something not understandable? I explained him it. I didn’t understand and remember what he said… And I do have a feeling that he didn’t GET what i said…

Then next he asked me, "Oh, hobbies… Baking, photography, swimming and singing…" Then he looked at his co-judge like being sarcastic. I thought to myself "Oh fudge!! Should I have wrote related hobbies for theatre. Like, just singing or hosting or acting only? Cause theatre is composed of singing, acting and dancing… And I carelessly wrote out of pressure hobbies i have about you know what…" I feel like they were thinking, "Why the freaking hell will she write about these? It doesn’t relate… I don’t get it. I think she’s stupid…" But I don’t find it wrong, though something is telling me it is… He said, "Oh, so you do photography? Is it digital camera?" I said "No sir, the professional camera…" He said " Who is your mentor?" Then I said, "No sir, it’s just a hobby. I don’t have one." He said then "blahblahblah… Start…!! Okay so theatre is about blahblahblah… It’s either it will make you or will break you… Or will mold you to have self-confidence blahblahblah…" I can’t tell the story further…

F***!! I feel so degraded and embarrassed. When he asked, "Financial? That’s why you want incentives?? … It’s so vague…" I am embarrassed and degraded because that’s not what I meant. I’m financially stable. Doesn’t he know that incentives mean plus points to my batch? It’s because that’s waht my teachers say and mean bu incentives which is PLUS POINTS. Not just financial incentives. I know there are lots of diff kinds of incentives. Not saying because out of pride or boasting but I don’t like people thinking of me needing money. I have good allowance. I have 30% scholarship… Though he said I am very good and I have a potential but still…

Btw, this "Sir" I’m talking about is a senior college student of political science. I called him sir out of respect.

Help!! I feel so confused, stress and my heart beats so fast because of thinking about it. I can’t sleep well. I’m trying my best to sleep just to forget it. Because you know what? It’s because I want to approach him and clarify and clarify waht I meant by incentives. Again, I want to have my dignity back. Though I’m not saying that scholarship is bad, it’s because the way he said it as if I’m sooo in neeeeed of money.

This is what I want to say to him if I’ll see him "Sir, I just want to clarify that what I meant by incent
…Incentives is PLUS POINTS. As in for grades!! INCENTIVES=PLUS POINTS. So that my grades will earn plus ponts… I mean moral incentives Not financial incentives…" D:<

March 29th, 2011

i want to a tv host, own my own hotel/restaurant,Real Estate Investor, and minor as a pastry chef…?

what should i do First? and how would i do it/and dose any body know what education i need if you at lest know one?

i am planing on applying for the disney college program to work on either of these majors any information would be a big help!
please and thank u!

March 28th, 2011

pastry chef questions?

im a junior in high school and i have been changing my mind of what i want to do when i grow up(because i am afraid i might not make enough to support a family) so i have researched sooo many careers but i keep ending back at becoming a pastry chef(it was the first career that i wanted to do) but i was wondering these questions:

-What schools are good for becoming a pastry chef?
-Should i get a bachelor’s or an associate degree?(like what do i go for)
-What kind of bakeries should i apply at?(like panera bread etc.)(i live
in maine)
-is a pastry chef a good career?
-About how much do they make an hour?How about yearly?

I want to eventually own my own bakery and i have a few questions about that:

-What are the requirements to owning your own business?
-Do you think that will help support a family?(i plan on having like 2 or
3 kids,hopefully no more than that)
you dont have to answer all of my questions(i would be nice if you did) but if you answer a few i apperciate it:)

thank you for your time

Wait also if you are a pastry chef tell me your story and how you got started and how it turned out for you.

once again thank you:)

March 28th, 2011

Any pastry chefs in Vegas?

I’ve recently moved to Vegas and am looking to network with other pastry chef or bakers….or if anyone knows if there is a "baking group or club" that meets here in Vegas during the week? Any info is greatly appreciated.

by admin | Posted in Restaurant Kitchen | 1 Comment » | Tags: ,
March 26th, 2011

pastry chefs, what are some things to start practicing now to become a pastry?

I’m in high school and have always loved cooking/baking since i was little, but only desserts. So i want to be a pastry chef but i don’t know much about the art side or creative side of desserts. I was just wondering what are some things to start practicing now to become a pastry? or what are some things that are common for pastry chefs to make. Im thinking more of a chef in a hotel or nice restaurants. what are the common things you have to make in pastry chef schooling?














Powered by Wordpress using the theme bbv1
Powered by Yahoo! Answers